A white chocolate symphony of sweet and salty. In this vegan chocolate specialty salty almonds and the sweet and fruity black currants provide a delicious contrast. The high-quality cocoa beans from São Tomé, from which pure cocoa butter is made, form the base of this chocolate.
Cocoa butter 36%, raw cane sugar, whole cane sugar, rice drink powder (rice syrup, dried), almonds ground 6%, almonds chopped, coconut powder, black currant pieces 1.5%, vanilla extract.
Weight: 100 g (3.52 oz)
This product may contain traces of milk, nuts and gluten. All ingredients from controlled organic cultivation and fair trade origin. Store in a cool dry place and away from the sun, at 18 - 22 degrees Celsius.