Vegan Chocolate

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The Latin name for the cacao tree Theobroma cacao, means “food of the gods". Throughout history cocoa has been used in a variety of ways. Research shows that dark chocolate is very healthy due to its rich content of flavonoids that contain antioxidants. Adding milk and other ingredients seems therefore wrong, doesn't it? 

If you are living a vegan lifestyle there are several options for you. Either only consume dark chocolate with a cocoa content of 70% and above. High quality chocolate is often vegan. Alternatively, try our delicious collection of plant based chocolates and satisfy your sweet tooth. A delicious range of organic plant based chocolate bars is featured in this collection. This chocolate is naturally dairy-free. It is made without ingredients that come from animals. A typical chocolate bar should include cocoa, sugar, cocoa butter, vanilla and frequently soy lecithin. The fewer ingredients, the better. Thus, lactose, and any additives or artificial flavorings are omitted. 

Ethically sourced and carefully selected, organically-grown ingredients are used in the manufacturing process of these vegan chocolates. All chocolates are produced "from bean to bar" on a highest level of quality. 

Made in Germany