Exotic organic fruits coated by hand in Peruvian Criollo chocolate.
Apricots, cocoa mass, cocoa butter, raw cane sugar, whole milk powder (20%).
Cocoa Content: 41%
Weight: 130 g (4.5 oz)
This product may contain traces of milk and nuts. Store in a cool dry place and away from the sun, at 18 - 22 degrees Celsius.