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Fine pralinés made of 100% premium cocoa beans with various fillings: nougat cream (Cacautl), blancor crème (Xoya), delicate dark chocolate nougat cream (Ek Chuah) and fine milk chocolate (Yuca). Central and South America, is home of these noble Cacao beans which grow and mature to develop their particularly fine and intense aroma. Experience this taste in its purest form. Delicate fragments of the cocoa bean are combined with the filling of these Creola pralines.
Sugar, whole milk powder, cocoa butter, cocoa mass, hazelnut, cocoa kernels (4%), palm oil, skimmed milk powder, cream powder, lactose, emulsifier (soy lecithin), flavor vanillin.
Weight: 165 g (5.82 oz)
This product may contain traces of milk, nuts and soy. Store in a cool dry place and away from the sun, at 18 - 22 degrees Celsius.
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