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Delicate ruby chocolate bar in it's purest form made by Heilemann Confiserie. The fourth type of chocolate is naturally pink, has feminine floral ornaments and is wafer-thin. This unique chocolate is smooth melting and has an extraordinarily berry-fruity taste. The ruby chocolate made from ruby cocoa is naturally pink and does not contain any added coloring or fruit flavors. And that is exactly what makes it so different and so exciting, in addition to the awesome fruity taste.
Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin; natural vanilla aroma, citric acid.
Weight: 80 g (2.82 oz)
This product may contain traces of milk, nuts and soy. Store in a cool dry place and away from the sun, at 18 - 22 degrees Celsius.
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