Dr. Quendt Gingerbread Confectionery with Rum

Dr. Quendt


Gingerbread cookies are a German Christmas delicacy not to be missed. This delicious gingerbread confectionery in a bite-size format contain a juicy cherry filling (44%), a hint of rum and a dark chocolate coating.

Inverted sugar syrup, sugar, wheat flour, cocoa, cherries, caramel syrup, cocoa butter, gelling agents: pectin, spices, acidity regulator: citric acid, sodium diacetate, milk fat, cocoa powder, almonds, baking agent: ammonium hydrogen-potassium, apple extract, whole milk powder, natural aroma, natural coloring agents. 

Weight: 130 g (4.5 oz)

This product may contain traces of nuts and gluten. Store in a cool dry place and away from the sun, at 15 - 18 degrees Celsius.

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