Cacao Barry

Cacao Barry Single Origin Dark Couverture Chocolate 70% Santo Domingo

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Regular price €45.99 Unit price€45.99 / kg
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Regular price €45.99 Unit price€45.99 / kg

The Dominican Republic is the perfect place for the cultivation of cacao because of the rich, fertile soil and the favorable climate. The Hispaniola cocoa beans that go into this Cacao Barry dark couverture chocolate are primarily Forastero beans. This single origin couverture has a strong cocoa character with an appealing bitterness and a long floral and fruity finish.

Technical uses: baking, molding pralines, chocolates, truffles, fondue, chocolate filling and all other applications of chocolate making.

Cocoa Content: 70% 

Weight: 1 kg (2.20 lb)

Plant-basedDairy-free
Ships from Germany within 2 to 3 working days

Product data sheet available upon request.

Ingredients:

Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor

  • Belgium

Store in a cool, dry place and away from the sun, at 15 - 20 degrees Celsius.

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