The specific blend of alpine milk and cocoa creates the unique and distinctive taste of honey and caramel.
Sugar, whole milk powder (23%), cocoa butter, cocoa mass, hazelnut mass, emulsifier: lecithin (soy), natural flavor.
Cocoa Content: 30%
Weight: 100 g (3.52 oz)
This product may contain traces of milk, nuts, egg and gluten. Store in a cool dry place and away from the sun, at 18 - 22 degrees Celsius.