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This premium German dark chocolate from Weinrich is perfect for baking and cooking. Turn your domestic kitchen into a master bakery and create a variety of delicate sweets. This couverture chocolate is ideal for dipping fruits and covering cakes. But be careful: don't forget to snack in between!
Cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin; vanilla extract.
Cocoa Content: 70%
Weight: 250 g (8.81 oz)
This product may contain traces of milk, nuts, egg and gluten. Store in a cool dry place and away from the sun, at 18 - 22 degrees Celsius.
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