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If you love caramel, you will love this. This is truly the best caramel recipe we have tried and believe us we tried many. Making homemade caramel can seem intimidating. Boiling hot sugar, the fear of scorching or burning it is scary. We scrubbed our pots several times after failed attempts. However, the sheer satisfaction when you finally get it right is so rewarding. Therefore, we encourage you to try it for yourself. This silky smooth homemade caramel is beyond easy to make and perfectly paired with dark chocolate or sea salt.
Do you have a favorite cake? Well, here is ours. This fruity homemade German chocolate cake brings some color into your kitchen. We adapted this recipe from Dr. Oetker, which is our go to cake recipe source. The reason why we use these recipes a lot is that they always work. Thus, success is guaranteed. It is easily prepared and well suited for special occasions and celebrations like Valentine's Day, Mother's Day or birthdays.
Baileys is probably the best invention besides chocolate. We love it and like to use it in our coffee, hot chocolate or dessert. With the Easter holidays just a few days away, here is our tip to make your own chocolate gifts. These Bailey's Irish Cream chocolate truffles are deliciously rich and totally irresistible.
Kinder chocolate is a universal favorite and it also has a special place in our home. Even as adults we like to indulge in it frequently and when kids birthday parties are celebrated then Kinder chocolate makes a frequent appearance on cakes or desserts. We are extremely happy that we have found this Easter bunny recipe at our grocery store.
Bundt cakes are a universal favorite and everyone loves that familiar round cake. Did you know that bundt cakes have been wildly popular since the 1950s? This classic is inspired by a traditional German cake known as Gugelhupf. The shape itself is more than enough to catch everyone's attention. This delicious chocolate cake is easy to make and the most amazing cake to enjoy during the cold winter season. We are convinced that you are going to love it as much as we do.
Christmas is the season for baking a variety of cookies that are cut into various shapes related to Christmas. Modern Christmas cookies date back to recipes from the Middle Ages, when many modern ingredients such as cinnamon, ginger, black pepper and dried fruits were introduced into the west. By the 16th century Christmas cookies had become popular across Europe, with gingerbread being the favourite in Germany. Here are five classic German Christmas cookie recipes for you. The recipes are pre-dominantly sourced from Dr. Oetker, which is our favourite since all recipes are a guaranteed success.
